Full Length ArticleHigher bone resorption excretion in South Asian women vs. White Caucasians and increased bone loss with higher seasonal cycling of vitamin D: Results from the D-FINES cohort study
Introduction
Despite the hypothetical increase in osteoporotic fracture risk due to smaller bone size in postmenopausal South Asian women [1] few studies have assessed bone health in this population group. Also, recent epidemiological research has suggested that US dwelling South Asian women have an increased prevalence of femoral neck osteoporosis [2] but have no differences in wrist fracture rates [2] compared with same-age Caucasian women, suggesting that bone health in South Asian women needs further elucidation.
Bone turnover markers are a known predictor of fracture risk [3] as well as giving valuable insight into the bone turnover related mechanisms underlying inter-individual differences in bone structure. However, there is a lack of information on bone turnover rates in South Asian women, either western dwelling, or dwelling in country of origin. Only three studies, to the authors' knowledge [4], [5], [6] have reported levels of bone turnover activity in migrant South Asian women living in Western countries. These studies found either no difference in bone turnover between South Asian and Caucasian populations [4], [5] or no difference between older and younger South Asian women [6], the latter result of which is of concern considering the premenopausal status of the younger women. These cross-sectional studies highlight important similarities and differences between bone turnover in western dwelling South Asian and Caucasian women. However, there is still a need for studies to assess longitudinal change in bone turnover markers over the course of at least one year in South Asian women to see if these ethnic and age differences in bone turnover vary by season, and if so how.
There is also a need to understand the relationship between vitamin D status and bone resorption, specifically how this relationship may be mediated by season, menopausal status or ethnicity. It is known that adequate vitamin D status is important for bone health, with associations between bone turnover and 25(OH)D status being found in Caucasian populations in some studies [7], [8]. However, it is relatively unknown as to whether there is an association between 25(OH)D status and bone turnover in South Asian women, with the only published study (UK) finding no cross-sectional relationship [4]. The known lower 25(OH)D status in many Western dwelling South Asian women, as compared to Caucasian women [4], [9], [10], [11], suggests theoretically that the relationship between 25(OH)D and bone turnover may be stronger in South Asian women, but more research is required to establish whether this is the case.
In addition to that of overall average yearly 25(OH)D concentrations, degree of annual fluctuation in 25(OH)D could also theoretically influence bone health. This is because changes in 25(OH)D substrate have a large impact on the activity of the 1-hydroxylase enzyme, which is one of the main hydroxylase enzymes controlling 1,25-dihydroxyvitamin D [1,25(OH)2D] levels, and at physiological concentrations of 25(OH)D is working well below its Michaelis-Menten constant [Km]. Large changes in the activity of the 1-hydroxylase enzyme could occur as a result of large seasonal fluctuations in 25(OH)D and have an impact on 1,25(OH)2D concentration [12]. Some previous research studies in Caucasian populations have found no relationship between seasonal fluctuation of 25(OH)D and bone resorption [13] or no acute effect of vitamin D supplementation during winter time (to blunt the seasonal rhythm) on bone resorption or formation markers [14]. However, data from South Asian and Caucasian populations in the D-FINES (Vitamin D, Food Intake, Nutrition and Exposure to Sunlight in Southern England) cohort study suggested that a larger change in 25(OH)D over the course of a year was associated with increased bone turnover [uCTX], in comparison to those with a smaller change in 25(OH)D [15]. However, subject numbers were relatively small and only sCTX levels were measured.
The present work is a larger follow-up analysis of the D-FINES cohort. We investigate whether there is a difference (within and between seasons) in bone resorption (uNTX) between Caucasian and South Asian women, when adjusted for confounding factors, as well as examining whether there is a relationship between serum 25(OH)D concentration and bone resorption in either ethnic group. We also determine the relative abilities of seasonal change and average 25(OH)D to predict bone resorption over the course of one year, using a non-linear mixed modelling approach. Based on the results of our previous analysis [15], as well as the above literature, it was hypothesised that South Asian women would have increased bone resorption as compared with their Caucasian counterparts. It was also predicted there would be an association between 25(OH)D status and bone resorption within seasons, and that individuals showing a high degree of seasonal fluctuation in 25(OH)D over the course of the year would also show higher bone resorption than those with a lower degree of seasonal fluctuation in 25(OH)D.
Section snippets
Study design
Subjects had taken part in the 2006–2007 UK Food Standards Agency D-FINES study (Project N05064) [9], whereby they attended the University of Surrey once per season for one year (four visits) for sampling of blood for measurement of 25(OH)D status and of urine for measurement of uNTX, as well as for collection of anthropometric, dietary and lifestyle information. Data from n = 373 women (South Asian postmenopausal n = 44, South Asian premenopausal n = 50, Caucasian postmenopausal n = 144, Caucasian
Participant characteristics
Results are presented as mean (SD) unless otherwise stated. Supplementary Table 1 shows the baseline characteristics of the D-FINES participants included in the ANOVA analysis (n = 192) including 25(OH)D and uNTX concentration in each season and anthropometric information. Mean (SD) for age was 52 (13) years and dietary calcium intake was 859 (269) mg/d. Mean (SD) for BMI was 26.2 (4.5) kg/m2, thus the participants on average were classified as overweight. Depending on season, concentrations of
Summary of findings
We found significant differences between the two Caucasian groups in all seasons, with postmenopausal Caucasians having a 1.5 fold higher uNTX across the year than did the premenopausal Caucasians. However, there was no difference in uNTX between the premenopausal and postmenopausal South Asians in any season. Although there was a trend for the postmenopausal South Asians to have a lower uNTX than postmenopausal Caucasian women, this was only statistically significant in autumn. Therefore, the
Conclusions
Our results add to that of previous studies of bone markers in South Asian women by introducing a longitudinal perspective over the course of the year and is the first study to our knowledge to examine bone changes in this ethnic group in this way. We have shown that premenopausal South Asian women do not differ from postmenopausal South Asian women in bone resorption levels in any season of the year. This is in contrast to premenopausal Caucasian women who have lower bone resorption than
Funding
The D-FINES study was funded by the Foods Standards Agency (N05064). The measurement of the uNTX bone resorption marker was funded by the UK National Osteoporosis Society (NOS; Grant 225). The views expressed are those of the authors and do not necessarily reflect neither Government policy or advice, nor that of any of the funders.
Dedication
This paper is dedicated to Mr. John Pheasant, Practice Manager at Thornton Heath Medical Centre, London who helped with the study recruitment and who sadly died in 2008.
Disclosures
SL-N discloses that she is research director of D3-TEX Ltd.
Acknowledgements
The authors thank the following individuals for their help with subject recruitment, data collection and analysis: Mrs S Starkey, Dr J Catterick, Dr L Brough, Ms P Lee, Ms Alison Bateman and Dr WTK Lee. The authors would like to acknowledge fully their great appreciation of the following people who helped with subject recruitment: Mrs Shahnaz Bano, Ms Judy Dudman, Mrs Roxanna Hanjra, Mrs Razia Killedar, Mrs Rohini Mahendran, Mrs Rafeea Mahoon, Mrs Freda Smithers and the late Mr John Pheasant.
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2019, European Journal of Nutrition